Murray River Organics is a proud Australian producer, marketer, manufacturer and seller of certified organic, natural and better-for-you food products.
Pioneering large-scale organic, sustainable processes, Murray River Organics promotes well being through its innovative range of high quality Australian food and delivers it to the world.
As at November 2016 Murray River Organics controls some 4,400 acres of certified organic farmland, a certified organic processing facility in Mourquong, NSW, Australia and new organically certified packaging facility in Dandenong, Victoria. This makes us the largest fully integrated producer of dried vine fruit in Australia, and the largest vertically integrated producer of organic dried vine fruit in the world.
Through the various degrees of vertical integration of our product lines through integrated farming, processing, packing, product innovation and marketing operations Murray River Organics now service customers globally in a broad range of certified organic, natural and better-for-you food products.
From our offices in Melbourne, Sydney, Adelaide, Europe, USA, Japan and China we service customers around the world in the industrial sectors, the food service sectors and the retail sectors, with innovative packaging options in our proprietary brands Premium Australian Clusters, PACIFIC ORGANICS, Gobble, NUTRITIOUS FOODS as well as with private label offerings.
Murray River Organics strives to be a global leader in certified organic, natural and better-for-you food product categories, including dried vine fruit, table grapes, nuts, seeds, dried berries, chia seeds, prunes, dried ginger, dried mango, quinoa, coconut products and rice.
Murray River Organics is committed to growing sustainably, whilst continuing to implement environmentally sound business practices and manufacturing processes to help provide consumers globally with the opportunity to maintain a healthier way of eating, snacking and living.